Posted inAssociation News, National, News, Nonfood Items

IHA Selects 60 Finalists For 2026 Global Innovation Awards

The International Housewares Association (IHA) selected 60 new products for the home as finalists for the 2026 IHA Global Innovation Awards for Excellence in Product Design, the Rosemont, Illinois-based organization announced Feb. 19. Five finalists were selected in each of 12 categories. The annual awards program recognizes distinction in the home and housewares industry. Finalists […]

Posted inIndependent Store News, Association News, Corporate Store News, Featured News, National, News

Grocers Prepare To Celebrate Supermarket Employee Day, Feb. 22

Grocers across the U.S. are taking time to celebrate their associates on Supermarket Employee Day. Supermarket Employee Day is part of a national effort to honor frontline grocery workers. First declared in 2021 by FMI – The Food Industry Association, Feb. 22 recognizes essential workers who support their customers and communities. With more than 40,000 […]

Posted inFrozen Food, Association News, Featured News, Grocery Research, National, News

NFRA: Consumers Prefer Naturally Protein-Rich Foods Over Fortified Options

Consumers prioritize naturally protein-rich foods like meat, eggs and dairy over heavily fortified alternatives, according to new research from the National Frozen & Refrigerated Foods Association. The Harrisburg, Pennsylvania-based trade association found that while interest in added protein remains strong, particularly among parents, health-conscious shoppers and middle-income households, consumers consistently place greater trust in foods […]

Posted inProduce News, Association News, Featured News, News, Southeast

Southern Exposure 2026 To Feature Grower Panel, Product Launches

The Southeast Produce Council will hold Southern Exposure 2026 from Feb. 26-March 1 at the Orlando World Center Marriott in Orlando, Florida, featuring educational sessions on agriculture challenges and consumer trends alongside new product debuts from exhibitors. The conference theme, “From Fields to Families: Nourishing Our Nation,” reflects SEPC Board Chair Sloan Lott’s platform emphasizing […]

Posted inBeverage News, Association News, Featured News, News, Northeast

PFMA Supports Bill To Enable Third-Party Alcohol Delivery For Grocers

The Pennsylvania Food Merchants Association testified before the Pennsylvania House Liquor Control Committee Feb. 11 in support of House Bill 1451, legislation that would allow licensed third-party transporters to deliver beer, wine and ready-to-drink cocktails on behalf of licensed retailers. The trade association called the bill a necessary update to the state’s liquor code that […]

Posted inExecutive News, Association News, National, News, Produce News

IFPA Welcomes Ayoub As New Director Of Workforce, Business Policy

The International Fresh Produce Association has appointed Samantha Ayoub as director of workforce and business policy on the U.S. Government Relations team effective Feb. 23. Ayoub will lead Washington, D.C.-based IFPA’s policy and regulatory efforts on workforce, labor, immigration, transportation, logistics and broader business issues shaping the fresh produce and floral supply chain. She also […]

Posted inExecutive News, Association News, Frozen Food, National, News

AFFI Promotes Seiling To COO, Head Of Strategic Initiatives

The American Frozen Food Institute has promoted Adrienne Seiling to COO and head of strategic initiatives, expanding her role on the executive leadership team. Seiling most recently served as SVP of industry affairs and member services. In her new role, she will oversee core operations and lead advancement of key organization priorities, including events and […]